Shikaku noodles trial #2; mugicha panna cotta.
I’m gonna have to try that panna cotta sometime, looks like a winner.
Come to think of it, right up your alley!
Have you had the Thai-style tea panna cotta at Som Tum Der? Sort of similar idea. (That one is dun colored, though.)
Oh man haven't been there in years. May need to try making my own Thai tea blend at home.
Re boar’s head + food safety stuff - hiiighly recommend Helena Bottemeiler’s work on this if you’re interested. She writes at https://foodfix.co
I’m gonna have to try that panna cotta sometime, looks like a winner.
Come to think of it, right up your alley!
Have you had the Thai-style tea panna cotta at Som Tum Der? Sort of similar idea. (That one is dun colored, though.)
Oh man haven't been there in years. May need to try making my own Thai tea blend at home.
Re boar’s head + food safety stuff - hiiighly recommend Helena Bottemeiler’s work on this if you’re interested. She writes at https://foodfix.co